Recipe
- 35ml Opihr Spiced Gin
- 15ml Rosemary syrup
- 50ml Pink grapefruit soda
- 50ml Sparkling wine
- Grapefruit wedge to garnish
Method
Build in a wine glass with ice and churn. Garnish with a grapefruit wedge.
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Turkish Grapefruit
A Turkish Delight in all but name, with rosemary syrup and grapefruit soda to balance the spice from the gin. It’s light and herby, a perfect start to an evening.
Build in a wine glass with ice and churn. Garnish with a grapefruit wedge.